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Ace of Spades, Armand de Brignac, Brut

Aglianico Del Vulture Notaio Il Sigillo, Cantine

Alzero, Quintarelli

Amarone della Valpolicella Classico Riserva Mattonara, Zyme

Angelus

2009 Apparita, Castello Di Ama

Stunning as usual, the 2009 L???Apparita (100% Merlot) starts off slow but builds steady momentum and intensity. This is a seamless and beautifully integrated expression that sees fine contrast between acidity, structure and fruity extract. The wine is still tight, so give it time to complete its bottle evolution.

2010 Astralis Shiraz, Clarendon Hills

The 2010 Haut Bailly has consistently been a fantastic wine, and at seven years of age I have no reason to alter that view. It has a mixture of red and black fruit on the nose, wet stone, black olive and a light marine influence. It is still backward compared to other vintages, but it has not relinquished one iota of its intensity. The palate is medium-bodied with fine tannin. This is a voluminous Haut Bailly, one that is beginning to stretch its muscles, with a gentle grip in the mouth with a wonderful saline finish. There is huge potential locked into this wine, but patience is needed.

1999 Ausone

Is the 1999 Ausone the wine of the vintage? Dense purple color, a compelling bouquet of liquorice, minerals, black and blueberry liqueur, extraordinary delineation, high tannin, superb extract, and phenomenal richness all are the stuff of a legend. This wine seems impossible to have emerged from a vintage like 1999. Proprietor Alain Vauthier produced only 20,000 bottles because he eliminated one-fourth of the tiny crop. The result is out-and-out fabulous, but the wine needs 12-15 years of cellaring.

2005 Ausone

The 2005 Ausone is a perfect wine of the vintage. It displays crushed rock, spring flowers, blueberry and blackberry fruit, a full-bodied mouthfeel, stunning purity and richness, and perfect harmony among all of its component parts (acidity, tannin, wood, alcohol and extract). Still youthful, but oh, so promising.

2009 Ausone

Incredible nose of currants and blueberries. Flowers too. Licorice. Such purity on the nose of Cabernet Franc. Full body, incredible structure, with fabulous tannins and a long, long finish. Built out of stone. The prefect Ausone. Try after 2022.